This simple and delicious cranberry brie turkey sandwich is a great way to whip up an easy 10 minute Lunch or Dinner!
Ingredients:
- 1 loaf Walnut Ciabatta
- 1 Tbsp butter
- 120g Brie Cheese
- 180g smoked turkey
- 4 Tbsp cranberry jelly
- 4 tsp pickled chili peppers
Recipe:
- Cut your bread in half and slice it open
- Butter the bread and toast it
- Spread the Brie on the bread, melt the cheese in a 180 °C oven, for 4 minutes
- Stack the turkey on the cheese
- Spread the cranberry jelly and chilis on the other side of the bread
- Prepare your ingredients, and toast the bread in a 180 °C oven, until it's golden brown
- Take your Turkey out of your beeskin M and layer it up on the melted Brie
- Spread the cranberry jelly and pickled Chilis on the other side of the bread
- Toast for another 4 minutes